[越南，會安 Hoi An, Vietnam]
會安三寶 Three Signature Dishes of Hoi An
來到會安，有三寶必吃：會安乾麵、白玫瑰、炸餛飩。
據說這座古鎮有座神奇的百年泉水，能揉出Q彈有勁的麵團，造就乾麵跟白玫瑰的難得口感。
別的地方吃不到，只有這裡有哦！猜猜我最喜歡哪一個？
1 會安乾麵：來自日本伊勢烏龍麵，據說是由日本人教授當地人作法的米製麵食。
2 白玫瑰：以米製作的皮包上蝦肉後蒸煮，半透明的皮中間開口有如白色玫瑰一般，因而得名。
3 炸餛飩：將豬絞肉與蝦泥包在黃色皮內油炸而成，包裹過程十分費工，因而口感纖細。
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The most famous three dishes are
1 Cao lau, the dried noodle.
2 Banh Bao Vac, also called "White Rose", is a type of shrimp dumpling made from translucent white dough bunched up to look like a rose.
3 Hoanh Thang, the fried dumpling.
They are the must eat when people visit Hoi An. Guess which one is my favorite?
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